Welcome to Plan n Cook — plan meals, shop once, cook with less stress.
28 recipes tagged with boiled.
8 bagels Our favorite accompaniment is cream cheese and lox or smoked salmon. Try sprinkling poppy or sesame seeds, freeze-dried onions, Everything…
Tender boiled yuca dressed with citrusy garlic mojo and fresh herbs. A bright, garlicky Cuban-style side dish.
4 servings This recipe creates a court bouillon, a flavorful liquid, that is then used to poach the shrimp. If desired, however, you may simply cook the…
Tender salsify tossed with olive oil or brown butter, fresh herbs, and optional hazelnuts and chives. A simple, elegant side dish.
40 ravioli; 8 servings Often served with a complementary sauce like any other pasta, cooked ravioli may also be sautéed in butter or olive oil until…
Live lobsters boiled in heavily salted water until bright red, then served with melted butter and lemon wedges. A straightforward method for cooking…
36 dumplings; 4 to 6 servings Ukrainian vareniki and Polish pierogi are made from rounds of dough folded around filling into half-moons. Fillings vary…
Kreplach are Jewish dumplings filled with seasoned ground beef or chicken, typically served in broth. The filling combines sautéed onions, herbs, and egg…
Fresh corn on the cob boiled or steamed until tender, then served hot with butter, salt, and black pepper. A simple summer side dish that lets sweet corn…
6 servings Potatoes may also be steamed, but be sure there is ample water so the pan does not run dry before they are done.
A simple method for cooking whole crabs by boiling or poaching in salted water. Serve with melted butter and lemon, or use the meat in other recipes.
About 15 servings Boiled peanuts are a favorite convenience-store snack in the South, but they are also a popular street-food snack in China, where they…
6 to 8 servings These are light and tender, especially good with a roast and gravy. They are traditional with Sauerbraten. Some cooks like to put a tiny…
Boiled chestnuts are a simple side dish, simmered with celery and onion for flavor, then tossed with butter and seasoned to taste.
Green beans are steamed or boiled until barely tender, then tossed with olive oil or butter and seasoned with salt and pepper. Optional toppings include…
Boiled crayfish served in the shell with melted butter and optional seasonings. A simple, hands-on dish perfect for casual dining.
These can be eaten as an informal cold snack, in the Japanese manner, scraped from the pod with your teeth. Once cooked, shelled edamame can be roasted as…
8 to 10 servings The term “corned” refers to the kernel-sized crystals of salt once used to cure large cuts of beef brisket. In most supermarkets, corned…
A simple side dish of greens cooked with salt pork until tender. A splash of cider vinegar balances any bitterness.
These pierogies are filled with a savory beef and vegetable mixture, boiled until tender, then pan-fried with onions and green peppers for a crispy…
Norwegian komper are hearty, orange-sized dumplings made from grated potato and barley flour, filled with seasoned fatty meat and simmered until tender…
These homemade pierogi are filled with mashed red potatoes, caramelized onions, sharp cheddar, and sour pickle. They are boiled then pan-fried until…
A classic dumpling filling of ground beef and fresh Chinese mustard greens, wrapped in homemade dough and served with soy-ginger dipping sauce.
Dungeness crab is boiled, then stir-fried in a savory sauce of garlic, ginger, green onions, Shaoxing wine, and soy sauce. This Seattle-style dish is…
These dumplings feature a flavorful filling of ground pork, shrimp, and pungent Chinese chives, balanced with a balsamic-soy dipping sauce. They can be…
These dumplings are filled with a savory mixture of spinach, eggs, shiitake mushrooms, and bean thread noodles. They can be boiled, steamed, or pan-fried…
Classic Chinese dumplings filled with ground pork and Chinese cabbage. Serve with soy-ginger dipping sauce.
Small red new potatoes are partially peeled and boiled until tender, then tossed in salted butter and fresh parsley for a simple yet elegant side dish.
Fresh recipes and planning tips from Plan n Cook.
Drop recipes onto breakfast, lunch, and dinner for every day.
Ingredients combined and scaled to your household servings.
Browse the library and public kitchens when you need inspiration.
Save favorites, pantry items, and meal plans in one place.
