Welcome to Plan n Cook — plan meals, shop once, cook with less stress.
A creamy mushroom lasagna with Alfredo sauce and marsala wine. This recipe makes two pans, perfect for one meal now and one to freeze.
A comforting chicken casserole with a crunchy stuffing topping, made with chicken breasts, cheese, and cream of mushroom soup. Optional spinach adds extra…
A sweet and chunky apple-date mixture with walnuts, traditionally served during Passover. This Sephardic charoset is flavored with grape juice or wine and…
A simple beer bread made with basic pantry ingredients. The beer adds flavor and helps the bread rise without yeast.
A savory bread casserole layered with cheese, broccoli, and ham or turkey, soaked in an egg custard and baked until golden. Perfect for a make-ahead…
A fresh and tangy cranberry relish made with orange, pineapple, and apple. Perfect for any occasion, not just Thanksgiving.
A creamy vegan soup made from yellow split peas, blended until smooth and finished with beans. Garnish with fresh mint or parsley.
Classic bread-and-butter pickles made with cucumbers and onions in a sweet-tangy brine. A fun project to make with grandchildren.
A simple pie shell made with canola oil, perfect for custard fillings. This heart-healthy crust is easy to prepare and bake.
Crunchy caramelized walnuts perfect for topping salads, ice cream, or oatmeal.
A sweet and savory marinade made with apple juice, soy sauce, honey, and spices. Perfect for chicken or pork chops before grilling.
Fresh recipes and planning tips from Plan n Cook.
Drop recipes onto breakfast, lunch, and dinner for every day.
Ingredients combined and scaled to your household servings.
Browse the library and public kitchens when you need inspiration.
Save favorites, pantry items, and meal plans in one place.
