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21 recipes tagged with vodka.
1 serving To make a Black Russian, omit the heavy cream. For a vegan version, substitute well-shaken, canned full-fat coconut milk or coconut cream for…
Sixteen 4-ounce servings This traditional Scandinavian Christmas drink was originally mulled wine, but over the years it came to acquire a considerably…
A classic cocktail made with vodka, lime juice, and ginger beer, served over ice in a chilled mug.
A floral and light cocktail combining lychee and rose, garnished with dried rose petals. Perfect for a special occasion.
A classic Bloody Mary cocktail made with vodka, tomato juice, and spices, garnished with a celery stalk.
A savory cocktail made with tomato juice, beef consommé, vodka, and lime juice, served over ice.
A classic Bloody Mary cocktail made with vodka, tomato juice, and spices, garnished with a celery stalk.
1 serving To make a Greyhound, substitute grapefruit juice for the orange juice. To make a Salty Dog, use grapefruit juice and rim the glass with coarse…
A refreshing cocktail combining iced tea, lemonade, and vodka, served over ice.
A refreshing cocktail combining iced tea, lemonade, and vodka, served over ice.
1 serving When tequila takes the place of vodka in a Bloody Mary, it becomes a Bloody Maria; made with gin, it is a Ruddy Mary. A Bloody Mary without any…
A classic cosmopolitan cocktail made with vodka, cranberry juice, triple sec, and lime juice, shaken and strained into a chilled glass.
A spicy homemade Bloody Mary made with tomato juice, fresh horseradish, and pepperoncini brine. Perfect for brunch or curing a hangover.
A crisp, cold vodka gimlet on the rocks, improved by mixing in a shaker with ice and serving over fresh ice, with a blend of Rose's Lime Juice, fresh…
A spiked Arnold Palmer sweetened with honey and flavored with orange and lemon zest. This refreshing cocktail is perfect for sipping on warm afternoons.
A vodka martini recipe from author Peter James, intended as a writing companion. Made with Grey Goose vodka, a hint of vermouth, and garnished with lemon…
A spicy Bloody Mary cocktail made with tomato juice, horseradish, and vodka, garnished with pickled vegetables. Perfect for a slow Sunday brunch.
A refreshing lemonade sweetened with honey and infused with blackberries. Perfect for summer, it can be served as a non-alcoholic drink or spiked with…
Moist sweet potato cake with toasted pecans and a buttery whiskey sauce, topped with pecan praline. A boozy twist on classic fall flavors.
A playful dessert inspired by the classic cocktail, featuring rum-infused pound cake with blue Curaçao swirls, topped with a rum-brown sugar sauce…
A homemade coffee liqueur made with instant coffee, sugar, vanilla, and vodka. Simmer the coffee mixture then add vodka for a rich, sweet liqueur.
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