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Kahlua

Kahlua

Cuisine:Mexican

Course:Other

5m prep 1h 0m cook 1h 5m ready

A homemade coffee liqueur made with instant coffee, sugar, vanilla, and vodka. Simmer the coffee mixture then add vodka for a rich, sweet liqueur.

Ingredients

Servings:

Nutrition (per serving, estimated)

Estimated based off 5 of 5 identified ingredients (per 100 g food data, scaled by amount).

Energy
2632 cal
Protein
7.22 g
Carbohydrate
646 g
Fiber
0 g
Sugars
600 g
Sodium
67.2 mg
Total fat
0.3 g
Saturated fat
0.12 g
Monounsaturated fat
0.03 g
Polyunsaturated fat
0.12 g
Vitamins & minerals
  • Calcium: 119 mg
  • Iron: 2.93 mg
  • Magnesium: 204 mg
  • Phosphorus: 181 mg
  • Potassium: 2122 mg
  • Zinc: 0.38 mg

Let's Prepare

Collect

Gather these ingredients - no prep needed yet.

  • 1 quart water
  • 3 cup sugar
  • 4 tbsp instant coffee
  • 1 tbsp vanilla
  • 1 vodka

Let's Cook

  1. Step 1.

    Bring 1 qt water, 3 cups sugar, 4 tbsp instant coffee, and 1 tbsp vanilla to the boil.

  2. Step 2.

    Reduce heat and simmer for 1 hour.

  3. Step 3.

    Let cool and add a fifth of vodka.

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