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20 recipes tagged with soul food.
Sweet and smoky baked beans made with canned pork and beans, smoked sausage, onions, peppers, and a blend of molasses and Worcestershire sauce. Perfect…
Chitterlings and hog maws are slowly simmered with onion, cider vinegar, and spices until tender, resulting in a rich and savory dish.
A hearty oxtail stew slow-cooked with carrots and potatoes in a rich tomato-beef broth. This comforting dish is a full meal on its own, often served with…
A hearty Southern stew made with pulled pork, chicken, and a medley of vegetables in a smoky BBQ broth. This versatile dish can be made North Carolina or…
A classic soul food beverage made with fresh lemons, water, and sugar. Simple to prepare and perfect for any occasion.
This jerk chicken is marinated in a spicy, aromatic blend of onions, garlic, thyme, scotch bonnet pepper, and warm spices, then baked until crispy and…
A sweet and moist cornbread that pairs perfectly with soul food classics like beans, rice, gumbo, and greens. This versatile side dish can also be enjoyed…
A Southern-style side dish of turnip and mustard greens simmered with salt pork, onion, and seasonings until tender. The salt pork infuses the greens with…
These slow-cooked collard greens are simmered with smoky ham hocks for hours, creating a rich, oniony gravy. Serve with cornbread or biscuits to soak up…
Creamy lima beans cooked with bacon and aromatics in chicken broth, served over rice. A soul food classic that's smoky and comforting.
A rich and creamy baked macaroni and cheese made with six cheeses including cream cheese, Havarti, Gouda, sharp cheddar, mozzarella, and Colby Jack…
A hearty Southern-style dish of pinto beans slow-cooked with ham hocks until tender, served over rice. Perfect for meal prep and budget-friendly.
A soulful side dish of cabbage and collard greens cooked with bacon, onion, and bell pepper. Serve with fried chicken or catfish, potato salad, and…
A hearty soul food dish of creamy white beans and smoky andouille sausage served over rice. Perfect for any season, it's often paired with greens and…
A Southern-style mess of turnip, collard, and mustard greens cooked low and slow with bacon, ham hock, and baby turnips in a savory-sweet broth. Finished…
Thin-cut bone-in pork chops are lightly seasoned and pan-fried until golden brown. Perfect for breakfast alongside grits and eggs.
Tender pork neck bones and potatoes slow-cooked in a savory gravy. A comforting soul food dish with minimal effort.
A classic soul food dessert with a vanilla-infused crust and creamy sweet potato filling. The secret ingredient is ground ginger for added warmth.
Slow-cooked oxtails in a rich, savory gravy, served over mashed potatoes or rice. The meat becomes tender and falls off the bone after hours of simmering.
Tender collard greens simmered with bacon ends, onion, garlic, and jalapeño in a savory broth. A soul food classic perfect for holidays or everyday meals.
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