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30 recipes tagged with asparagus.
A high-protein bodybuilding meal featuring juicy lean steak, crispy garlic potatoes, roasted greens, and a creamy Parmesan yogurt sauce. Designed for…
A simple asparagus salad tossed with a sesame-soy vinaigrette. Serve warm or chilled as a light side.
A warm salad of pearl barley tossed with sauteed mushrooms, shallots, and asparagus, brightened with lemon zest and juice. A hearty side dish or light…
A savory bread strata layered with asparagus, onion, and a blend of goat and Gruyère cheeses, baked until golden and puffed.
4 servings Any seasonal vegetables can be substituted for the ones used below—just make sure to cut them about the same size. Try sugar snap peas, cooked…
A simple side dish of steamed asparagus tossed in browned butter with toasted hazelnuts, orange zest, and orange juice.
3 to 4 servings Position a rack in the top third of the oven and preheat it to 500°F.
4 servings Use spinach fettuccine for an especially attractive dish.
Steamed asparagus is a simple and elegant side dish, ready in minutes. Serve it with a sauce or simply tossed with butter and your choice of toppings.
A light and flavorful bowl of spiralized zucchini noodles topped with sautéed shrimp, fresh vegetables, and a creamy avocado cilantro dressing.
A quick stir-fry of flank steak, asparagus, and shiitake mushrooms in a savory ginger-garlic sauce. Perfect for spring when asparagus is at its peak.
Pan-seared New York steak with a tarragon-mustard sauce served over spring vegetables including fingerling potatoes, asparagus, and peas. A sophisticated…
A roasted guinea fowl with herb butter, served with a lemon-herb couscous salad and asparagus. The bird is stuffed with lemon and garlic, then roasted…
Roasted asparagus topped with fried lemon slices and garlic. A simple, flavorful side dish that elevates the vegetable with sweet, caramelized citrus.
A light and fresh spring minestrone with carrots, leek, red potatoes, and asparagus in a vegetable broth, finished with fresh dill and optional navy beans.
Grilled asparagus served with a tangy orange dressing and a rich Romesco sauce. This Spanish-inspired side dish features charred asparagus paired with a…
A puff pastry tart with lemon-herb ricotta, tender asparagus, and crispy pancetta. Perfect for a spring dinner.
A fresh spring bowl featuring shaved asparagus, pearl barley, and a citrusy orange-balsamic vinaigrette. Packed with vegetables and plant-based protein…
A quick and healthy one-pan meal featuring salmon fillets and asparagus, seasoned with lemon and garlic, then broiled to perfection.
A creamy risotto with fresh asparagus and bright lemon flavor, enriched with Parmesan and mascarpone. Perfect as a main dish or paired with seared…
A savory bread and butter pudding with bacon, asparagus, and Gruyère cheese. This hearty dish is perfect for a comforting dinner.
A light and satisfying bowl featuring fresh spring asparagus and fava beans, topped with crispy shallots, strawberries, and a tangy mustard vinaigrette.
A luxurious risotto with Acquerello rice, sweet langoustines, crisp asparagus, and creamy burrata, finished with Parmesan and butter.
Chicken breasts are pan-seared and simmered in a white wine broth with asparagus and edamame, finished with dill and lemon. Serve with potatoes or bread.
A grilled halloumi salad with Israeli couscous, asparagus, snap peas, and fresh herbs. The halloumi is grilled until lightly charred and torn into pieces…
This low-cook dinner features roasted cumin-spiced shrimp and asparagus served over orange-scented couscous. Perfect for a lazy night when you want a meal…
Roasted asparagus topped with a tangy vinaigrette made with hard-boiled eggs, capers, and fresh parsley. A perfect spring side dish for brunch or lunch.
A quick and easy orzo dish celebrating spring with asparagus, peas, spinach, and basil, finished with lemon zest and Parmesan. Perfect as a main course or…
Pan-seared sea scallops served with sautéed asparagus in a white wine butter sauce. A quick and elegant spring dinner.
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