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A Spanish vegetable stew with eggplant, zucchini, and peppers simmered in a garlicky tomato sauce, topped with poached eggs and Manchego cheese. Serve…
A quick and easy orzo dish celebrating spring with asparagus, peas, spinach, and basil, finished with lemon zest and Parmesan. Perfect as a main course or…
Brown rice stir-fried with kimchi, tofu, and enoki mushrooms for a savory and hearty supper. Topped with a fried egg, green onions, and sesame seeds.
Plump gnocchi are pan-seared until golden, then combined with spinach, white beans, and sun-dried tomatoes in a light white wine sauce. Finished with…
Orecchiette pasta is simmered in a creamy butternut squash sauce with leeks and sage, then topped with ricotta and Parmesan and broiled until golden. This…
An ultra-simple sundae featuring a glazed doughnut topped with ice cream, maple hot fudge sauce, and your favorite toppings.
A rich hot fudge sauce with a twist of pure maple syrup, perfect for ice cream or pancakes. Inspired by a family recipe, it's easy to make and keeps well…
Rustic shortcakes with balsamic-roasted strawberries, whipped cream, and fresh basil atop a flaky cream biscuit.
Rustic shortcakes with balsamic-roasted strawberries, whipped cream, and fresh basil atop a flaky cream biscuit.
A refreshing sangria combining Moscato, strawberries, peaches, and elderflower liqueur. Perfect for summer entertaining.
Chocolate brownie waffles with a tangy blackberry sauce and whipped cream. A quick and indulgent breakfast or dessert.
A stunning no-bake mille crêpe cake with layers of thin crepes and a creamy bananas Foster pudding, topped with caramelized bananas.
These granola cookies combine the best of granola and oatmeal cookies, with chewy texture, crunchy bits, and plenty of chocolate. Perfect as a snack or…
A refreshing sorbet made with blood orange juice and champagne, perfect for a brunch-inspired dessert.
A hearty salad with mixed greens, strawberries, hard-boiled eggs, and croutons, dressed with a ginger-scallion vinaigrette.
A hearty salad with mixed greens, strawberries, hard-boiled eggs, and croutons, dressed with a ginger-scallion vinaigrette.
Crispy bagel chips seasoned with garlic and herbs, served with a creamy artichoke and sun-dried tomato dip. A great way to use leftover bagels.
Savory cinnamon rolls inspired by Moroccan pastilla, featuring spiced shredded chicken in flaky puff pastry. Perfect for dinner.
These maple-glazed pork meatballs combine savory pork with sweet maple syrup and apple for a delicious main dish. They are baked with a glossy glaze that…
A juicy burger topped with a fried egg, crispy shoestring potatoes, and sweet apricot jam. This brunch-inspired burger is piled high with flavor and…
Two pizzas topped with spicy arugula-pistachio pesto, mozzarella, Parmesan, and a runny egg. Baked until golden and melty.
Savory cornmeal pancakes topped with beer-braised short ribs and diced apple. A hearty, spiced main dish that redefines pancakes.
A refreshing Mexican cocktail made with beer, V-8 juice, hot sauce, Worcestershire, and lime juice. Serve over beer with a salted rim.
Fresh recipes and planning tips from Plan n Cook.
Drop recipes onto breakfast, lunch, and dinner for every day.
Ingredients combined and scaled to your household servings.
Browse the library and public kitchens when you need inspiration.
Save favorites, pantry items, and meal plans in one place.
