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12 recipes tagged with scotch bonnet.
About 1 ¼ cups This is traditionally used to marinate pork and chicken, but it is also a good flavoring for goat, mutton, or lamb steaks and chops. The…
6 to 8 servings An excellent, satisfying dish that combines creamy coconut milk and the floral, spicy Scotch bonnet chile. Serve with a Caribbean dish…
This tangy, spicy Colombian hot sauce is made with Scotch bonnet or habanero peppers, tomatoes, and cilantro. It's perfect for dipping empanadas or…
A South African Indian curry with chicken, potatoes, and prunes, served in a hollowed-out bread loaf. This dish has a spicy, aromatic sauce and is perfect…
A Caribbean eggplant dip similar to eggplant caviar, roasted with Scotch bonnet and garlic, then blended with avocado and cashew crema. Serve with…
These quick-pickled shallots and Scotch bonnet peppers add a tangy, spicy kick to any dish. The recipe also includes instructions for avocado toast topped…
A spicy reposado tequila infused with Scotch bonnet or habanero peppers, perfect for adding heat to cocktails.
A refreshing Cuban cocktail brightened with prickly pear and honey syrup, topped with club soda. Optionally, infuse reposado tequila with Scotch bonnet…
A vibrant salsa combining ripe papaya and avocado with a spicy kick from Scotch bonnet and a rich, nutty salsa macha. Perfect for grilled seafood or as a…
A vibrant and spicy sauce made with aji amarillo and Scotch bonnet peppers, passionfruit, and citrus. Perfect for adding a tropical kick to grilled meats…
Cashew crema is a versatile dairy-free alternative to Mexican crema or sour cream. This recipe includes variations for charred green onion and…
A fresh, chunky salsa made with boiled tomatoes, onion, and chiles, blended with cumin and cilantro. Serve as a breakfast salsa or condiment.
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