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8 recipes tagged with dessert sauce.
About 1 cup This sauce is terrific on gingerbread, pumpkin pie, or apple crisp.
A rich, sweet sauce made with butter, sugar, eggs, and sherry or Madeira, flavored with lemon zest and nutmeg. Traditionally served with plum pudding or…
About 1 ½ cups For a milder sauce, replace up to half the whiskey with water; for a very potent sauce, replace the water with whiskey.
About 1 ¼ cups Perfect drizzled on bread puddings or chocolate custards or soufflés.
About 1 ⅓ cups This sauce is excellent with gingerbread, pound cake, and angel food cake. It is also delicious with desserts containing blueberries or…
About 1 ¼ cups This tropical sauce is especially nice with banana and coconut desserts.
A versatile sauce made with grappa-soaked cherries, sugar, and Frangelico. Perfect for both savory dishes and desserts.
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