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14 recipes tagged with chicken broth.
4 or 5 servings If you can find fine egg noodles, use those instead of the angel hair pasta. To break pasta into small pieces without making a mess, hold…
About 8 cups; 4 to 5 servings The subtly flavored, firm flesh of winter melon takes well to the savory notes in this broth. You may find winter melon at…
A rich and soothing chicken broth simmered with soy sauce, Shaoxing wine, ginger, and shiitake mushrooms. Perfect served over rice or as a base for wonton…
A creamy Italian risotto made with Arborio rice, fresh mushrooms, and rehydrated porcini. The mushroom soaking liquid and chicken broth build deep savory…
A rich and flavorful chicken broth made by simmering a whole chicken with vegetables and herbs. Perfect as a base for soups and stews.
About 10 cups; 13 servings For a note on the wisdom of stuffing poultry, please read About Stuffings and Dressings. This recipe yields enough to fill a 13…
8 side-dish or 4 main-course servings Kasha varnishkes is a traditional Eastern European dish. It can be turned into a salad by adding blanched asparagus…
A classic Southern cornbread dressing made with crumbled cornbread and crackers, seasoned with sage and thyme. Perfect for Thanksgiving or alongside fried…
A savory orzo and rice pilaf cooked in chicken broth with onion, garlic, and thyme. Perfect as a side dish for meat or seafood.
A creamy cucumber-dill sauce perfect for fish, made with fresh summer cucumbers. It also complements rice bowls, tacos, and poke.
A creamy Parmesan risotto made with Arborio rice, white wine, and chicken broth. This simplified method adds all the broth at once and requires only…
A rich, home-style wonton soup with a slowly developed broth and tender baby bok choy. Served hot with chili sauce on the side.
A classic Chinese soup featuring tender cabbage, soft tofu, and bean thread noodles in a savory chicken broth. Simple and comforting, it pairs perfectly…
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