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13 recipes tagged with baguette.
3 baguettes Quicker than Rustic French Bread, this bread has a good flavor and an even crumb.
2 round loaves or 3 baguettes Leavened with a sponge starter, above, these free-form loaves are crusty and have a moist, chewy crumb.
42 to 64 pieces Crostini are easy and quick to prepare and ideal for serving with dips and spreads. They can also be the base for canapés like Bruschetta…
6 servings Serve this extra buttery, extra garlicky bread alongside spaghetti with tomato sauce—perhaps with Italian Meatballs. Any leftovers make deluxe…
A French-inspired hot dog made with a short baguette and all-beef sausage, served with spicy mustard and ketchup.
Quick chicken cutlet sandwiches with wilted spinach and quick-pickled red onion on toasted baguette. Ready in 20 minutes.
Classic French baguettes with a crisp crust and creamy crumb, made using a poolish pre-ferment for enhanced flavor.
Quick and flavorful gingery pork meatball subs with sweet chili sauce, cucumber, and fresh herbs.
A quick and easy turkey pot pie topped with sliced baguettes instead of traditional pie crust. The creamy filling with turkey and vegetables is ready in…
Toasted baguette slices topped with goat cheese, caraway seeds, cucumber, Nova lox, red onion, and capers. A quick and impressive appetizer for brunch.
Cherry tomatoes are roasted with garlic and thyme until bursting, then served on ricotta-toasted baguette slices for an easy appetizer.
An overnight casserole with ham, cheese, and eggs layered with baguette slices, baked until golden and set.
Smoked pork tenderloin slices on baguette crostini with a creamy crème fraîche and tangy BBQ sauce topping. An elegant appetizer perfect for parties.
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