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A savory sticky rice dish with Chinese sausage, shiitake mushrooms, and dried shrimp. Perfect as a side or stuffing for holidays.
A spicy twist on the classic Bee's Knees cocktail, featuring a homemade honey-pepper syrup and a dash of black pepper for extra sass.
A quick and easy make-ahead egg and cheese sandwich with ham and spinach, perfect for breakfast on the go.
Jelly Cake Shots are playful, boozy mini cakes with layers of colorful batter, a rum-pineapple sauce, and toppings like spiked whipped cream and coconut.
A classic Spanish paella loaded with chicken, chorizo, shrimp, and mussels, all nestled in saffron-infused rice. This one-pan dish is perfect for sharing…
A nourishing bowl with spinach, farro, chickpeas, strawberries, and toasted pecans, dressed with a creamy almond-ginger dressing. Light, sweet, and savory.
A fusion dessert combining Indian masala chai spices with classic bread and butter pudding. Stale bread is layered with lemon zest and raisins, then…
Crispy deep-fried sweetcorn seasoned with chilli and Chinese five-spice, inspired by a Thai chef's snack. Perfect with a cold beer.
A quick and flavorful Indian-style ketchup made by blending store-bought ketchup with fresh coriander, garlic, and spices like cumin, chaat masala, and…
Quick stir-fried head-on shrimp in the shell with a spicy Sichuan pepper salt mixture. The shells are crisped so they can be eaten, making it a savory…
Spiced lamb meatballs with harissa are served with a cool cucumber-mint tzatziki and warm pitas. Perfect for summer gatherings, they can be enjoyed as a…
A medley of wild mushrooms sautéed with red chile and parsley, served on toasted country bread with a creamy ricotta and goat cheese spread.
A quick Turkish-style flatbread topped with spiced minced lamb, tomato, and herbs. Ready in 10 minutes.
These rolled beeswax candles are easy to make with just beeswax sheets and cotton wicking. They produce a soft glow and can be shaped into tapers, twists…
Succulent pork chops with a creamy white wine pan sauce, served with roasted potatoes and green beans.
Espresso-infused chocolate cake doughnuts topped with a rich chocolate glaze. A decadent treat combining coffee and chocolate flavors.
A spicy twist on chocolate chess pie, with bittersweet chocolate, chili heat, and a hint of cinnamon. Serve with whipped cream.
A quick and easy side dish featuring runner beans and walnuts with cumin and honey. The crunchy walnuts complement the soft beans, creating a luxurious…
A comforting slow cooker chicken soup with orzo, carrots, and snap peas, brightened with lemon and fresh herbs.
A slow-cooker pot roast with mashed sweet potatoes, made with cola for tenderness. The roast becomes meltingly tender, and the sweet potatoes are…
A slow-cooker pot roast with mashed sweet potatoes, made with cola for tenderness. The roast becomes meltingly tender, and the sweet potatoes are…
Crisp, soft, and fluffy deep-fried breads made with plain flour. A delicious accompaniment to any curry.
A classic French braised chicken dish made with dry rosé wine, mushrooms, pancetta, and fresh tarragon. The chicken is browned then slowly cooked in the…
Pork country ribs are coated in a tangy lemon pepper mustard rub, then baked with a sweet honey glaze until tender. This simple recipe pairs bitter lemon…
Fresh recipes and planning tips from Plan n Cook.
Drop recipes onto breakfast, lunch, and dinner for every day.
Ingredients combined and scaled to your household servings.
Browse the library and public kitchens when you need inspiration.
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