Green Matcha Popcorn
- 5m Prep Time
- 0sCook Time
- 5m Ready In
A quick and easy snack of air-popped popcorn tossed with matcha powder and confectioners' sugar for a subtly sweet and earthy flavor.
Ingredients
- 14.8 ml confectioners' sugar
- 9.86 ml matcha tea powder
- 1.18 L air-popped popcorn
Nutrition (per serving, estimated)
Estimated based off 2 of 3 identified ingredients (per 100 g food data, scaled by amount).
Energy
10 cal
Protein
0.05 g
Carbohydrate
2.44 g
Fiber
0 g
Sugars
1.05 g
Sodium
6.79 mg
Total fat
0.01 g
Saturated fat
0 g
Monounsaturated fat
0 g
Polyunsaturated fat
0 g
Vitamins & minerals
- Calcium: 0.36 mg
- Iron: 0.15 mg
- Magnesium: 2.05 mg
- Phosphorus: 2.3 mg
- Potassium: 42.2 mg
- Zinc: 0.01 mg
Let's Prepare
Collect
Gather these ingredients — no prep needed yet.
- 14.8 ml confectioners' sugar
- 9.86 ml matcha tea powder
- 1.18 L air-popped popcorn
Let's Cook
-
Step 1.
In a small bowl, whisk together 1 tablespoon confectioners' sugar and 2 teaspoons matcha tea powder until well combined and no lumps remain.
-
Step 2.
Place 5 cups of air-popped popcorn in a large bowl. Sprinkle the matcha-sugar mixture evenly over the popcorn, then toss gently with your hands or a spatula until the popcorn is evenly coated. Serve immediately.