Grapefruit HERB Sodas

  • 10m Prep Time
  • 5m Cook Time
  • 25m Ready In
  • Cuisine : World
  • Course : Other

A refreshing homemade soda made with grapefruit juice and herb-infused simple syrup. Perfect for summer picnics or barbecues.

Ingredients

Servings:
(4 servings) Units:
  • 1/2 cup granulated sugar
  • fresh thyme, basil, or mint
  • 1/2 cup freshly squeezed grapefruit juice
  • 2 cup club soda

Nutrition (per serving, estimated)

Estimated based off 4 of 4 identified ingredients (per 100 g food data, scaled by amount).

Energy
111 cal
Protein
0.22 g
Carbohydrate
28.2 g
Fiber
0.06 g
Sugars
27.6 g
Sodium
25.4 mg
Total fat
0.06 g
Saturated fat
0.01 g
Monounsaturated fat
0.01 g
Polyunsaturated fat
0.01 g
Vitamins & minerals
  • Calcium: 9.65 mg
  • Iron: 0.09 mg
  • Magnesium: 4.62 mg
  • Phosphorus: 5.29 mg
  • Potassium: 65 mg
  • Zinc: 0.14 mg

Let's Prepare

Collect

Gather these ingredients — no prep needed yet.

  • 1/2 cup granulated sugar
  • fresh thyme, basil, or mint
  • 1/2 cup freshly squeezed grapefruit juice
  • 2 cup club soda

Let's Cook

  1. Step 1.

    In a small saucepan, combine ½ cup granulated sugar with ½ cup water. Bring to a simmer over medium heat, stirring until the sugar is completely dissolved. Remove from heat, add a few sprigs of fresh thyme, basil, or mint, cover, and let steep for 10 minutes. Remove the herbs and let the syrup cool completely.

  2. Step 2.

    Fill four 8-ounce glasses with ice. Pour ½ cup freshly squeezed grapefruit juice evenly over the ice in each glass. Stir in 1 to 2 tablespoons of the cooled herbed sugar syrup per glass, adjusting to taste. Top each glass with club soda and stir gently to combine. For an adult version, add a splash of gin, vodka, or light rum before topping with soda.

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