Frico (Cheese Crisps) (I)
5m prep 4m 0s cook 9m ready
These shatteringly crisp Italian cheese wafers are a fantastic addition to life (and salads in particular). For an even more substantial salad topping, see Frico Eggs. Makes 1 large, unruly crisp
Let's Prepare
Collect
Gather these ingredients - no prep needed yet.
- ½ cup grated Gruyère, Asiago, aged sharp Cheddar, or any aged cheese (2 ounces)
- 1 tablespoon grated Parmesan
Let's Cook
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Step 1.
Toss together in a small bowl: ½ cup grated Gruyère, Asiago, aged sharp Cheddar, or any aged cheese (2 ounces); 1 tablespoon grated Parmesan
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Step 2.
Sprinkle in an even layer in a large nonstick skillet to form an 8-inch round. Cook over medium heat until lightly browned, about 4 minutes. Using a spatula, carefully lift the pancake onto a baking sheet lined with paper towels and blot dry.
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