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3 recipes tagged with tart shell.
One 9- or 10-inch pie crust Sweet, crisp meringue makes an excellent crust for tarts made with fresh fruit and whipped cream. Meringue shells can be made…
A simple pat-in-the-pan butter dough for pie crusts or tart shells, made with flour, butter, and cream.
A rich, sweet shortbread-style dough that is pressed into the pan rather than rolled. Ideal for pies and tarts with creamy or buttery fillings.
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