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4 recipes tagged with tagine.
A hearty vegetable tagine with butternut squash, chickpeas, and warm spices, served over couscous.
4 to 6 servings A tagine (also spelled tajine) is an earthenware cooking vessel with a conical lid that is used in Moroccan cuisine to make savory braised…
A quick Moroccan-inspired tagine featuring monkfish in a spiced tomato sauce with preserved lemon and olives, served over couscous.
This skillet chicken tagine features crisp chicken thighs, dried apricots, fennel, chickpeas, and aromatic spices, served over spiced quinoa. It's a…
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