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3 recipes tagged with spice paste.
About ⅓ cup This fiery pepper paste from North Africa is stirred into seafood stews, soups, herb salads, and vegetable dishes; tossed with black olives…
Moroccan-spiced chicken thighs with sprouting broccoli and couscous, tossed with toasted almonds and fresh mint.
This laksa paste is a fragrant blend of dried shrimp, chiles, lemongrass, and spices. Use it as a base for laksa soup or other Southeast Asian dishes.
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