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rabbit recipes

6 recipes tagged with rabbit.

Lapin à la Moutarde (Rabbit With Mustard)

1h 20m ready

4 to 6 servings Serve this French bistro classic with a salad, plenty of crusty bread, and dry white wine.

Braised Marinated Rabbit With Prunes

1h ready

A rich braised rabbit dish with prunes, bacon, and mushrooms in a red wine sauce. The rabbit is marinated overnight for deep flavor, then slowly simmered…

Paella Valenciana

1h ready

6 servings Paella gets its name from the broad, shallow pan (paellera) traditionally used to cook this classic Valencian dish. True Valencian paella is…

Fricassee Of Rabbit

1h 5m ready

A classic French fricassee of rabbit, braised in stock or wine with bacon, pearl onions, and mushrooms, finished with fresh herbs.

Spanish-Style Rabbit And Snail Rice

45m ready

A traditional Spanish rice dish featuring rabbit and snails, cooked with saffron and paprika in a paella pan. Served with aioli.

“Dirty Rice” Rustic, Mallorcan-Style Rice

55m ready

A rustic Mallorcan-style rice dish with rabbit, quail, and black pudding in a flavorful broth. This hearty winter warmer is traditionally made with…

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