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A spring salad combining tender lamb, new potatoes, and wild garlic with sweet pear and a tangy lemon dressing. The spiced lamb and creamy potatoes…
Quick and easy lamb kofta kebabs with mint yoghurt, perfect for a late-night meal. Serve in tortilla wraps with sliced red onions.
Quick and easy lamb kofta kebabs with mint yoghurt, perfect for a late-night meal. Serve in tortilla wraps with sliced red onions.
These lamb burgers are full of flavor and perfect for a quick barbecue. They are topped with pink pickled onions that can be made in advance.
A spicy twist on classic Steak Fiorentina, featuring a cumin-paprika crust and served with a simple lemon rocket salad.
A fragrant chicken and mushroom curry inspired by monsoon season in India. Mushrooms are simmered with chicken in a spiced tomato sauce, served with rice…
Turkey steaks marinated in yoghurt and coriander, grilled until juicy, served with tenderstem broccoli tossed in mustard seed and garlic oil.
Chicken kofta curry features spiced chicken meatballs simmered in a rich, creamy coconut sauce. Serve with rice or flatbreads for a comforting meal.
Moist sweet potato cake with toasted pecans and a buttery whiskey sauce, topped with pecan praline. A boozy twist on classic fall flavors.
A moist pecan cake made with sweet potato and whiskey, topped with pecan praline and a whiskey sauce.
A moist coffee-infused cake with sweet potato, pecans, and a buttery whiskey sauce, topped with pecan praline for extra crunch.
A rich sweet potato cake with pecan praline and buttery whiskey sauce. Moist and flavorful, perfect for fall or winter.
A rich, spiced sweet potato cake with pecan praline and buttery whiskey sauce, perfect for cool autumn evenings.
A decadent cake flavored with Irish cream liqueur, coffee, and chocolate, topped with caramel sauce, whipped cream, and chocolate curls. Inspired by the…
Flourless chocolate cakes are lightened with coffee liqueur and topped with a tequila-infused cajeta caramel sauce. A rich, gooey dessert perfect for a…
A playful dessert inspired by the classic cocktail, featuring rum-infused pound cake with blue Curaçao swirls, topped with a rum-brown sugar sauce…
These tropical cupcakes combine the flavors of a Blue Hawaii cocktail with classic pineapple upside-down cake. A yellow and blue layered batter is topped…
A creamy cheesecake with a cornmeal crust, infused with amaretto and citrus zest, topped with an amaretto glaze, toasted almonds, and confectioners'…
A boozy almond cake with apricot-amaretto glaze, toasted almonds, and confectioners' sugar. Despite the name, it's a single-layer cake, not individual…
A moist almond cake infused with amaretto and citrus zest, topped with a warm apricot-amaretto glaze, toasted almonds, and powdered sugar. Inspired by the…
These cupcakes are inspired by the classic Fuzzy Navel cocktail, combining peach and orange flavors with amaretto. Topped with an apricot-amaretto glaze…
These eggnog-infused cupcakes feature a homemade pastry cream and a rum topping. Perfect for holiday baking, they combine almond, citrus, and amaretto…
Tropical fruitcake cupcakes with pineapple, papaya, mango, ginger, and macadamia nuts, topped with pineapple rum glaze and rum ginger cream-cheese…
EASTERN EUROPEANS MAKE a classic salty-sweet confection called a nut roll in English, or bejgli in Hungarian, potica in Slovenian, makowiec in Polish, and…
Fresh recipes and planning tips from Plan n Cook.
Drop recipes onto breakfast, lunch, and dinner for every day.
Ingredients combined and scaled to your household servings.
Browse the library and public kitchens when you need inspiration.
Save favorites, pantry items, and meal plans in one place.
