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A savory Dutch baby pancake topped with roasted mushrooms, bacon, and melted cheese. Perfect for brunch or dinner.
A refreshing frozen dessert made from lychees and ginger, perfect for dinner parties. It can be served on its own or with vanilla or coconut ice cream.
Golden-brown fingerling potatoes are sautéed with crisp bacon and greens, then tossed in a light and tangy vinaigrette. This hearty side dish can also be…
A quick and flavorful Indian snack featuring charred paneer served with a vibrant mint and coconut chutney. Ready in just 10 minutes.
Grilled chicken and charred red plums are tossed with arugula, dill, and almonds for a quick and flavorful summer salad.
Crispy, spiced fritters made with courgette flowers, a common treat in India. The dense batter acts as an outside stuffing, and they are best served warm…
Crispy fish strips coated in seasoned mayonnaise and panko, air fried until golden. Serve in warm tortillas with your favorite toppings for a quick and…
A quick one-pot spaghetti marinara made with chicken broth, marinara sauce, and diced tomatoes. Ready in 20 minutes, topped with basil and Parmesan.
Loukoumades are puffy Greek-style honey fritters made with a yeast-risen potato dough, fried until golden, and drizzled with a cinnamon-honey syrup. A…
A hearty chili made with ground beef and Italian sausage, simmered with tomatoes, beer, and spices. Serve with tortilla chips and your favorite toppings.
A colorful pizza topped with sliced onions, bell peppers, poblano, and jalapeño, with a sprinkle of Cheddar cheese. Ready in 30 minutes.
A light and warming bowl featuring lentils and fennel with a turmeric-ginger vinaigrette. Perfect for spring eating, this dish is packed with plant-based…
Ajo blanco is a chilled almond and garlic soup from Mallorca, served with marinated sardines and fresh cherries. It's a refreshing summer dish with roots…
A creamy spinach and yogurt dip with a fragrant mint oil topping, served with flatbreads. Quick and easy to prepare using frozen spinach.
Grilled steaks are topped with a flavorful chermoula butter made from parsley, serrano pepper, garlic, smoked paprika, and cumin. This North…
A tangy and spicy potato salad with crispy bacon ends, pickled jalapeños and onions, and a creamy dressing. The vinegar and peppers balance the richness…
A Southern-style side dish of turnip and mustard greens simmered with salt pork, onion, and seasonings until tender. The salt pork infuses the greens with…
A protein-packed salad featuring paper-thin slices of beef tenderloin, tangy pickled onions, toasted pine nuts, and peppery arugula. Served with buttery…
A vibrant bowl featuring roasted turmeric cauliflower and garlicky chickpeas over spinach, topped with radishes, avocado, and a creamy cucumber-dill…
A classic Cuban cocktail made with white rum, orange curaçao, dry vermouth, and a dash of grenadine. It's shaken with ice and strained into a chilled…
Creamy grits topped with spicy andouille sausage and succulent shrimp, seasoned with Cajun spices. A classic Southern comfort dish that's hearty and…
A sweet and tangy slow cooker chicken dish with orange, brown sugar, and red wine vinegar, served with peaches and onions over rice.
A sweet and tangy slow cooker chicken dish with orange, brown sugar, and red wine vinegar, served with peaches and onions over rice.
A briny, bright sauce made from green olives, lemon juice, and mustard. Perfect for adding Mediterranean flavor to dishes.
Fresh recipes and planning tips from Plan n Cook.
Drop recipes onto breakfast, lunch, and dinner for every day.
Ingredients combined and scaled to your household servings.
Browse the library and public kitchens when you need inspiration.
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