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MALAYSIA SHAPE: Shumai COOK: Steam SKIN: Beet All-Purpose Eggless Dough (this page) GARNISH: Toasted black sesame seeds, thinly sliced scallions, finely…
Fluffy pancakes made with ripe banana, pecans, and warm spices like cinnamon and nutmeg. Perfect for using up overripe bananas and customizable with your…
A frozen cocktail blending tequila sunrise and margarita flavors with citrus and a refreshing tang. Rimmed with salt and garnished with orange and cherry.
Deep-fried Cornish game hens are brined for moisture and flavor, then coated with a garlic-herb rub and self-rising flour before frying until golden…
These Spanish churros are egg-free, resulting in a crunchy crust and creamy center. They are fried and coated in cinnamon sugar, served with a rich…
A creamy chicken soup with artichoke hearts and pearl barley, flavored with tarragon and white wine. Pureed for a smooth texture, then finished with…
Simit is a Turkish sesame-covered bread ring with a crisp exterior and soft, chewy interior. It is often enjoyed as a snack.
A hearty chili made with ground beef, tomatoes, and cannellini beans, seasoned with cumin and chili powder. Quick and satisfying for a weeknight meal.
A hearty hash of caramelized yams and beets with Italian sausage, kale, and wine, topped with eggs. Perfect for any meal.
A classic Neapolitan-style pizza with a tangy sourdough crust, San Marzano tomato sauce, fresh mozzarella, and basil. The dough is fermented for several…
A traditional Easter bread shaped into a wreath with a hard-cooked egg nestled in the center. The dough is twisted and baked until golden, perfect for…
A fragrant and numbing Sichuan peppercorn oil, perfect for drizzling over noodles, soups, shellfish, sautéed greens, and fried rice. This versatile oil…
A comforting turmeric chicken soup with riced cauliflower, vegetables, and aromatic herbs. The chicken is simmered in water to create a flavorful broth…
A creamy and hearty soup with Italian sausage, potatoes, and kale, made rich with cashew cream and topped with crispy bacon.
These paleo turkey burgers are seasoned with lime, cilantro, and spices, then grilled to perfection. Serve them wrapped in lettuce leaves for a low-carb…
Roasted sweet potatoes and BBQ chicken are layered with coleslaw, avocado, and feta for a hearty and flavorful bowl.
A quick and easy coleslaw with a creamy yogurt-mayo dressing, perfect as a side dish for BBQ chicken.
A quick and easy homemade BBQ sauce with honey, apple cider vinegar, and spices.
A healthy twist on pad Thai using roasted spaghetti squash as the noodle substitute, tossed with sautéed vegetables, shrimp, and a cashew-ginger sauce.
A quick and easy sauce made with cashew butter, lime juice, liquid aminos, maple syrup, chili sauce, and fresh ginger. Blend until smooth for a flavorful…
A quick and easy stir-fry that captures the flavors of an egg roll without the wrapper. Cabbage and carrots are sautéed with garlic and coconut aminos…
A hearty slow-cooker cassoulet with tender pork, lentils, and white beans in a savory broth. Perfect for a comforting meal.
A classic Vietnamese dish of grilled pork patties served in a fragrant broth with vermicelli noodles, bean sprouts, and fresh herbs.
Homemade teriyaki beef jerky made from thinly sliced sirloin or round steak marinated in a savory-sweet blend of soy sauce, Worcestershire, brown sugar…
Fresh recipes and planning tips from Plan n Cook.
Drop recipes onto breakfast, lunch, and dinner for every day.
Ingredients combined and scaled to your household servings.
Browse the library and public kitchens when you need inspiration.
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