Stinger
A classic cocktail made with cognac and white crème de menthe, served over crushed ice.
Ingredients
- 56.7 g cognac
- 28.3 g white crème de menthe
Nutrition (per serving, estimated)
Estimated based off 1 of 2 identified ingredients (per 100 g food data, scaled by amount).
Energy
131 cal
Protein
0 g
Carbohydrate
0 g
Fiber
0 g
Sugars
0 g
Sodium
0.57 mg
Total fat
0 g
Saturated fat
0 g
Monounsaturated fat
0 g
Polyunsaturated fat
0 g
Vitamins & minerals
- Calcium: 0 mg
- Iron: 0.02 mg
- Magnesium: 0 mg
- Phosphorus: 2.27 mg
- Potassium: 1.13 mg
- Zinc: 0.02 mg
Let's Prepare
Collect
Gather these ingredients — no prep needed yet.
- 56.7 g cognac
- 28.3 g white crème de menthe
Let's Cook
-
Step 1.
Fill a snifter with crushed ice.
-
Step 2.
In a shaker, combine 2 ounces cognac and 1 ounce white crème de menthe.
-
Step 3.
Shake the mixture well until chilled.
-
Step 4.
Strain the cocktail into the prepared snifter filled with crushed ice.
