Dinner

Smoky Chicken Black Bean Fiesta Bowl

Name: Smoky Chicken Black Bean Fiesta Bowl
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 5 9/14 oz prepared chicken; 5 9/14 oz cooked rice; 3 8/15 oz black beans; 2 9/11 oz roasted peppers; 2 1/9 oz tomato; 1 5/12 oz avocado; 1 5/12 oz smoky red-pepper yogurt; Lime; Coriander; Smoked paprika

Cuisine:Mexican

Course:Dinner

10m prep 10m cook 20m ready

A smoky chicken and black bean bowl with rice, roasted peppers, tomato, avocado, and a red-pepper yogurt drizzle. Finished with lime and coriander for a fresh, fiesta-inspired meal.

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Nutrition (per serving, estimated)

Estimated based off 7 of 10 identified ingredients (per 100 g food data, scaled by amount).

Energy

262 cal

Protein

8.93 g

Carbohydrate

52.1 g

Fiber

6.15 g

Sugars

2.17 g

Sodium

6.15 mg

Total fat

2.22 g

Saturated fat

0.39 g

Monounsaturated fat

1.1 g

Polyunsaturated fat

0.44 g

Vitamins & minerals

Calcium: 53.4 mg
Iron: 3.32 mg
Magnesium: 61.7 mg
Phosphorus: 152 mg
Potassium: 567 mg
Zinc: 1.51 mg

Let's Cook

Step 1.

Warm chicken with paprika. Heat rice, beans and peppers. Build bowl with rice as the base. Add beans, peppers, chicken, tomato and avocado. Finish with smoky yogurt, lime and coriander. Approx. nutrition: 730 kcal | 64 g protein | 84 g carbs | 18 g fat Plan n Cook: NEW RECIPE TO CREATE

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