Seven-Layer Shrimp Louie Salad
30m prep 15m cook 30m ready
A layered salad inspired by classic Shrimp Louie, featuring romaine, red onion, hard-boiled eggs, tomatoes, avocado, shrimp, and croutons, served with Thousand Island dressing.
Nutrition (per serving, estimated)
Estimated based off 6 of 8 identified ingredients (per 100 g food data, scaled by amount).
Vitamins & minerals
- Calcium: 95.6 mg
- Iron: 1.33 mg
- Magnesium: 46 mg
- Phosphorus: 388 mg
- Potassium: 416 mg
- Zinc: 1.9 mg
Let's Cook
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Step 1.
In a large bowl, add the chopped romaine lettuce as the first layer.
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Step 2.
Add a layer of diced red onion over the lettuce.
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Step 3.
Add a layer of sliced hard-boiled eggs over the onion.
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Step 4.
Add a layer of chopped roma tomatoes over the eggs.
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Step 5.
Add a layer of sliced avocado over the tomatoes.
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Step 6.
Add a layer of cooked small shrimp over the avocado.
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Step 7.
Add a layer of croutons over the shrimp. Serve the salad with Thousand Island dressing or your favorite salad dressing on the side.
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