Racquet Club Cocktail
2m 0s prep 0s cook 2m 0s ready
A classic cocktail made with gin, dry vermouth, and orange bitters, shaken and strained into a chilled glass.
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Ingredients
- 56.7 g gin
- 28.3 g dry vermouth
- orange bitters
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Step 1.
Fill a cocktail shaker with ice cubes.
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Step 2.
Add 2 ounces gin, 1 ounce dry vermouth, and a dash of orange bitters to the shaker.
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Step 3.
Shake the mixture vigorously for about 15 seconds until well-chilled.
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Step 4.
Strain the cocktail into a chilled cocktail glass.
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Nutrition (per serving, estimated)
Estimated based off 1 of 3 identified ingredients (per 100 g food data, scaled by amount).
Vitamins & minerals
- Calcium: 0 mg
- Iron: 0 mg
- Magnesium: 0 mg
- Phosphorus: 0 mg
- Potassium: 0 mg
- Zinc: 0 mg
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