Praline Or Nut Buttercream

Dessert

Praline Or Nut Buttercream

Name: Praline Or Nut Buttercream
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Cuisine: French
Ingredients: French Praline or finely chopped toasted nuts or sweetened or unsweetened canned chestnut puree; Frangelico (optional)

Cuisine:French

Course:Dessert

5m prep 0s cook 5m ready

A quick flavor variation for French or meringue buttercream, folding in praline, toasted nuts, or chestnut puree with optional Frangelico.

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Ingredients

Servings:

½× 1× 1½× 2× 3×

Units:

As Written US Metric

Let's Prepare

Collect

Gather these ingredients - no prep needed yet.

French Praline
Frangelico

Let's Cook

Step 1.

Stir ⅓ to ½ cup French Praline, finely chopped toasted nuts, or sweetened or unsweetened canned chestnut puree into French Buttercream or Meringue Buttercream I or II. If desired, stir in (1 to 2 tablespoons Frangelico).

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