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Honey Glaze

Honey Glaze

Cuisine:World

Course:Sauce

5m prep 10m cook 15m ready

A versatile sweet and savory glaze made with honey, soy sauce, and warm spices. Perfect for brushing on meats or vegetables.

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Ingredients

Servings:
  • ¼ cup honey
  • ¼ cup soy sauce
  • 1 teaspoon dry mustard
  • ½ cup honey
  • ½ cup packed brown sugar
  • ¼ cup orange juice
  • 2 tablespoons cider vinegar
  • 2 teaspoons dry mustard
  • ½ teaspoon ground cloves
  • ½ teaspoon ground allspice
  • ½ teaspoon salt

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Let's Cook

  1. Step 1.

    Stir together in a small bowl: ¼ cup honey; ¼ cup soy sauce; 1 teaspoon dry mustard

  2. Step 2.

    About 1 ¼ cups

  3. Step 3.

    Combine in a medium saucepan: ½ cup honey; ½ cup packed brown sugar; ¼ cup orange juice; 2 tablespoons cider vinegar; 2 teaspoons dry mustard; ½ teaspoon ground cloves; ½ teaspoon ground allspice; ½ teaspoon salt

  4. Step 4.

    Cook over medium-low heat, stirring frequently, until the sugar is dissolved and the glaze is smooth, about 10 minutes.

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