Frico (Cheese Crisps) (Ii)
5m prep 15m cook 20m ready
These crispy Parmesan crisps are simple to make and perfect for snacking or garnishing soups and salads.
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Ingredients
- ½ cup grated Parmesan (2 ounces)
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Step 1.
Preheat the oven to 300°F. Have ready a large nonstick baking sheet or line a large baking sheet with parchment and lightly brush with olive oil. Have ready: ½ cup grated Parmesan (2 ounces)
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Step 2.
Using 1 tablespoon cheese per chip, sprinkle into 3 ½-inch rounds on the baking sheet. Bake until the chips are golden and have stopped bubbling, 10 to 15 minutes. Transfer to a baking sheet lined with paper towels to cool completely.
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