DARK ’N Stormy

Name: DARK ’N Stormy
Prep time: 2 min
Total time: 2 min
Yield: 1 servings
Cuisine: World
Ingredients: 2 ounces dark rum, such as Goslings Black Seal; ½ ounce lime juice; About 4 ounces ginger beer, to fill the glass; A lime wheel

2m 0sPrep Time
0sCook Time
2m 0sReady In

Cuisine : World
Course : Other

1 serving Though ginger beer is really the thing to use here, when we can find it we love to substitute Blenheim’s Old #3 Hot-Red Cap.

Ingredients

Servings:

½× 1× 1½× 2× 3×

(1 serving) Units:

As Written US Metric

2 ounces dark rum, such as Goslings Black Seal
½ ounce lime juice
About 4 ounces ginger beer, to fill the glass
A lime wheel

Let's Prepare

Collect

Gather these ingredients — no prep needed yet.

2 ounces dark rum, such as Goslings Black Seal
½ ounce lime juice
About 4 ounces ginger beer, to fill the glass
A lime wheel

Let's Cook

Step 1.

Fill a chilled highball glass with ice cubes. Add: 2 ounces dark rum, such as Goslings Black Seal; ½ ounce lime juice; About 4 ounces ginger beer, to fill the glass
Step 2.

Stir with a long spoon. Garnish with: A lime wheel