Cilantro Lime Sauce
- 10m Prep Time
- 0sCook Time
- 10m Ready In
A creamy, zesty sauce made with avocado, cilantro, lime, and garlic. Perfect for drizzling over tacos, bowls, or grilled dishes.
Ingredients
- 1 avocado
- 59.1 ml cilantro finely chopped
- 29.6 ml water
- 22.2 ml lime juice freshly squeezed
- 1 clove garlic crushed
- 2.46 ml sea salt
- 14.8 ml olive oil
Nutrition (per serving, estimated)
Estimated based off 6 of 7 identified ingredients (per 100 g food data, scaled by amount).
Energy
568 cal
Protein
11.8 g
Carbohydrate
59.7 g
Fiber
13 g
Sugars
2.74 g
Sodium
36 mg
Total fat
36.2 g
Saturated fat
5.18 g
Monounsaturated fat
24.6 g
Polyunsaturated fat
4.49 g
Vitamins & minerals
- Calcium: 269 mg
- Iron: 3.25 mg
- Magnesium: 79.9 mg
- Phosphorus: 290 mg
- Potassium: 1305 mg
- Zinc: 2.56 mg
Let's Prepare
Collect
Gather these ingredients — no prep needed yet.
- 1 avocado
- 29.6 ml water
- 2.46 ml sea salt
- 14.8 ml olive oil
Prepare
- 59.1 ml cilantro, finely chopped
- 22.2 ml lime juice, freshly squeezed
- Crush 1 clove garlic
Let's Cook
-
Step 1.
In a large bowl or food processor, combine avocado, cilantro, water, freshly squeezed lime juice, crushed garlic, sea salt, and olive oil until smooth and well combined. Adjust consistency as desired with more water and/or olive oil.