Chocolate Fondue (I)
5m prep 10m cook 15m ready
A smooth chocolate fondue made with semisweet chocolate, evaporated milk, and marshmallows. Serve warm for dipping fruit or cake.
Let's Prepare
Collect
Gather these ingredients - no prep needed yet.
- 1 ½ cups semisweet chocolate chips
- ¾ cup evaporated milk
- (5 large marshmallows or ½ cup mini marshmallows)
Let's Cook
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Step 1.
Combine in a small saucepan and stir over low heat until smooth: 1 ½ cups semisweet chocolate chips; ¾ cup evaporated milk; (5 large marshmallows or ½ cup mini marshmallows)
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Step 2.
Keep warm in a fondue pot.
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