Obituary

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  • 5m Prep Time
  • 0sCook Time
  • 5m Ready In
  • Cuisine : World
  • Course : Other

A classic cocktail made with gin, dry vermouth, and absinthe, stirred and served chilled.

Ingredients

Servings:
(1 serving) Units:

Nutrition (per serving, estimated)

Estimated based off 1 of 3 identified ingredients (per 100 g food data, scaled by amount).

Energy
149 cal
Protein
0 g
Carbohydrate
0 g
Fiber
0 g
Sugars
0 g
Sodium
1.13 mg
Total fat
0 g
Saturated fat
0 g
Monounsaturated fat
0 g
Polyunsaturated fat
0 g
Vitamins & minerals
  • Calcium: 0 mg
  • Iron: 0 mg
  • Magnesium: 0 mg
  • Phosphorus: 0 mg
  • Potassium: 0 mg
  • Zinc: 0 mg

Let's Prepare

Collect

Gather these ingredients — no prep needed yet.

  • 56.7 g gin
  • 7.09 g dry vermouth
  • 7.09 g absinthe

Let's Cook

  1. Step 1.

    Fill a mixing glass or cocktail shaker with cracked ice.

  2. Step 2.

    Add 2 ounces gin, ¼ ounce dry vermouth, and ¼ ounce absinthe to the ice.

  3. Step 3.

    Stir the mixture well for about 20-30 seconds until thoroughly chilled.

  4. Step 4.

    Strain the cocktail into a chilled cocktail glass.

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