TOM Collins
A classic Tom Collins cocktail made with gin, lemon juice, sugar, and club soda, garnished with a Maraschino cherry.
Ingredients
- 56.7 g gin
- 28.3 g lemon juice
- 4.93 ml superfine sugar
- 85 g club soda
- Maraschino cherry
Nutrition (per serving, estimated)
Estimated based off 4 of 5 identified ingredients (per 100 g food data, scaled by amount).
Vitamins & minerals
- Calcium: 8.65 mg
- Iron: 0.05 mg
- Magnesium: 2.75 mg
- Phosphorus: 2.42 mg
- Potassium: 32 mg
- Zinc: 0.11 mg
Let's Prepare
Collect
Gather these ingredients — no prep needed yet.
- 56.7 g gin
- 28.3 g lemon juice
- 4.93 ml superfine sugar
- 85 g club soda
- Maraschino cherry
Let's Cook
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Step 1.
Fill a cocktail shaker with ice. Add 2 ounces gin, 1 ounce lemon juice, and 1 teaspoon superfine sugar. Shake vigorously until well chilled, about 15 seconds.
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Step 2.
Fill a Collins glass halfway with ice cubes. Strain the shaken mixture into the glass.
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Step 3.
Pour 3 ounces club soda into the glass and stir gently to combine.
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Step 4.
Garnish with a Maraschino cherry and serve immediately.
