Matador
- 5m Prep Time
- 0sCook Time
- 5m Ready In
A refreshing cocktail made with tequila, pineapple juice, and lime juice, shaken and served in a Champagne flute.
Ingredients
- 85 g pineapple juice
- 42.5 g tequila
- 1 lime juiced
Nutrition (per serving, estimated)
Estimated based off 2 of 3 identified ingredients (per 100 g food data, scaled by amount).
Energy
65 cal
Protein
0.78 g
Carbohydrate
18 g
Fiber
2.05 g
Sugars
9.62 g
Sodium
3.04 mg
Total fat
0.24 g
Saturated fat
0.02 g
Monounsaturated fat
0.02 g
Polyunsaturated fat
0.07 g
Vitamins & minerals
- Calcium: 33.2 mg
- Iron: 0.67 mg
- Magnesium: 14.2 mg
- Phosphorus: 18.9 mg
- Potassium: 179 mg
- Zinc: 0.17 mg
Let's Prepare
Collect
Gather these ingredients — no prep needed yet.
- 85 g pineapple juice
- 42.5 g tequila
Prepare
- Juice 1 lime
Let's Cook
-
Step 1.
Combine 3 ounces pineapple juice, 1½ ounces tequila, and the juice of one lime in a cocktail shaker filled with ice.
-
Step 2.
Shake the mixture vigorously for about 10–15 seconds until well chilled.
-
Step 3.
Strain the drink into a chilled Champagne flute and serve immediately.