Kinsey Millhone’s Famous Peanut Butter & Pickle Sandwich
- 5m Prep Time
- 0sCook Time
- 5m Ready In
A surprisingly tasty sandwich combining crunchy peanut butter and sweet bread-and-butter pickles on whole grain bread. This cult favorite from the Kinsey Millhone series is quick to assemble and perfect for a quirky snack.
Ingredients
- Jif Extra Crunchy Peanut Butter
- 2 Health-Nut Bread
- 6 Vlasic Bread & Butter Chips
Nutrition (per serving, estimated)
Estimated based off 1 of 3 identified ingredients (per 100 g food data, scaled by amount).
Vitamins & minerals
- Calcium: 6.56 mg
- Iron: 0.3 mg
- Magnesium: 25.4 mg
- Phosphorus: 50.7 mg
- Potassium: 120 mg
- Zinc: 0.44 mg
Let's Prepare
Collect
Gather these ingredients — no prep needed yet.
- Jif Extra Crunchy Peanut Butter
- 2 Health-Nut Bread
- 6 Vlasic Bread & Butter Chips
Let's Cook
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Step 1.
Spread a generous layer of Jif Extra Crunchy Peanut Butter on one slice of Health-Nut Bread or similar whole grain bread, covering the entire surface.
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Step 2.
Arrange 6 or 7 Vlasic Bread & Butter Chips evenly over the peanut butter, pressing them gently into the peanut butter so they stick.
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Step 3.
Top with the second slice of bread, press down lightly, and cut the sandwich diagonally from corner to corner.