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Chicken-Avocado Salad Sandwiches

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  • Cuisine : American
    •  
  • Course : Dinner
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From https://www.americastestkitchen.com/recipes/8321-chicken-avocado-salad-sandwiches


Ingredients

  • ¼ cup buttermilk
  • 2 tablespoons lime juice
  • 1 tablespoon extra-virgin olive oil
  • 1 teaspoon sugar
  • Salt and pepper
  • 1 ripe avocado, halved, pitted, and chopped coarse
  • 1 (2 1/2-pound) rotisserie chicken, skin and bones discarded, meat shredded into bite-size pieces (3 cups)
  • 8 slices hearty white sandwich bread, toasted
  • 1 head Bibb lettuce (8 ounces), leaves separated
  • 2 tomatoes, cored and sliced thin

Step by Step method

  1. Step 1.

    Combine buttermilk, lime juice, oil, sugar, 1/2 teaspoon salt, and 1/2 teaspoon pepper in medium bowl. Add avocado and mash into dressing with fork. Stir in chicken until fully combined. Season with salt and pepper to taste.

  2. Step 2.

    Place heaping 1/2 cup chicken salad on each of 4 bread slices. Divide and arrange lettuce and tomatoes over chicken salad, then top with remaining bread slices. Serve.

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