Vietnamese Avocado Shake
5m prep 0s cook 5m ready
Serves 2 While Americans tend to think of the avocado as a savory food, in many parts of the world it is used in sweet preparations. This rich shake is a strong argument in favor of the avocado as dessert. Play with the ratio of sweetened condensed milk to milk depending on the level of sweetness you prefer.
Let's Prepare
Collect
Gather these ingredients - no prep needed yet.
- 1 large avocado, pitted and scooped from the peel
- 4 to 6 standard ice cubes or ¾ cup crushed ice
- ⅓ cup sweetened condensed milk
- ⅓ cup milk or coconut milk
- Pinch of salt
Let's Cook
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Step 1.
Combine in a blender: 1 large avocado, pitted and scooped from the peel; 4 to 6 standard ice cubes or ¾ cup crushed ice; ⅓ cup sweetened condensed milk; ⅓ cup milk or coconut milk; Pinch of salt
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Step 2.
Blend until smooth.
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