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Super-Simple Summer Smoothies

Super-Simple Summer Smoothies

Cuisine:World

Course:Breakfast

5m prep 0s cook 5m ready

A quick and refreshing smoothie made with fresh summer fruit, yogurt, and milk. Blend until smooth and serve immediately for a healthy breakfast or snack.

Ingredients

Servings:

Nutrition (per serving, estimated)

Estimated based off 2 of 3 identified ingredients (per 100 g food data, scaled by amount).

Energy
86 cal
Protein
3.14 g
Carbohydrate
14.5 g
Fiber
3.04 g
Sugars
10.3 g
Sodium
29.7 mg
Total fat
2.45 g
Saturated fat
1.31 g
Monounsaturated fat
0.61 g
Polyunsaturated fat
0.29 g
Vitamins & minerals
  • Calcium: 98.4 mg
  • Iron: 0.65 mg
  • Magnesium: 27.1 mg
  • Phosphorus: 94.7 mg
  • Potassium: 327 mg
  • Zinc: 0.57 mg

Let's Cook

  1. Step 1.

    In a blender, combine 2 cups chilled fresh summer fruit (such as blackberries, raspberries, hulled strawberries, chopped peaches, and/or nectarines), ½ cup plain yogurt, and ¼ cup milk (dairy or nondairy).

  2. Step 2.

    Blend the mixture on high speed until smooth, scraping down the sides of the blender jar with a spatula as needed to incorporate all ingredients. This should take about 1 minute.

  3. Step 3.

    If desired, make multiple batches with different fruit combinations and layer two flavors in each glass for a colorful presentation. Serve immediately.

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