Spicy Thai Dog
5m prep 5m cook 10m ready
A spicy Thai-inspired hot dog topped with chili nam chim sauce. Grilled or deep-fried beef and pork hot dog served in a classic bun.
Let's Prepare
Collect
Gather these ingredients - no prep needed yet.
- chili nam chim
- classic bun
- beef and pork hot dog
Let's Cook
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Step 1.
Prepare the chili nam chim according to your preferred recipe, or use store-bought sauce. Adjust the amount of hot pepper to suit your taste.
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Step 2.
Grill or deep-fry a beef and pork hot dog until cooked through and lightly charred or crispy, about 3–5 minutes for grilling or 2–4 minutes for deep-frying at 350°F.
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Step 3.
Place the cooked hot dog in a classic bun. Spoon the chili nam chim generously over the hot dog, coating it evenly.
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