Skewered Small Birds
0s prep 12m cook 12m ready
Small game birds are seasoned, wrapped in leaves or barded with cured pork, then grilled until browned. A simple preparation that highlights the natural flavor of the birds.
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Ingredients
- Small birds
- (Pancetta or prosciutto)
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Step 1.
Pat dry, salt and pepper, rub with softened butter, and wrap in grape or fig leaves: Small birds
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Step 2.
or bard them with very thin slices of: (Pancetta or prosciutto)
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Step 3.
Prepare a hot grill fire. Skewer and cook on the grill until browned, 8 to 12 minutes.
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