Poppy Seed–honey Dressing

  • 5m Prep Time
  • 0sCook Time
  • 5m Ready In
  • Cuisine : World
  • Course : Sauce

About ⅔ cup This dressing is a favorite for salads that combine greens and fruit.

Ingredients

Servings:
(1 serving) Units:
  • ¼ cup honey
  • 3 tablespoons cider or other fruit vinegar
  • 1 small shallot, minced
  • 2 teaspoons Dijon mustard
  • 1 teaspoon poppy seeds
  • Salt and black pepper to taste
  • 2 tablespoons olive oil

Let's Prepare

Collect

Gather these ingredients — no prep needed yet.

  • ¼ cup honey
  • 3 tablespoons cider or other fruit vinegar
  • 1 small shallot, minced
  • 2 teaspoons Dijon mustard
  • 1 teaspoon poppy seeds
  • Salt and black pepper to taste
  • 2 tablespoons olive oil

Let's Cook

  1. Step 1.

    Whisk together in a small bowl until smooth: ¼ cup honey; 3 tablespoons cider or other fruit vinegar; 1 small shallot, minced; 2 teaspoons Dijon mustard; 1 teaspoon poppy seeds; Salt and black pepper to taste

  2. Step 2.

    Gradually add, whisking constantly: 2 tablespoons olive oil

  3. Step 3.

    Taste and adjust the seasonings.

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