Pimm’s Cup

  • 5m Prep Time
  • 0sCook Time
  • 5m Ready In
  • Cuisine : British
  • Course : Other

A refreshing British cocktail made with Pimm's No. 1, fresh herbs, and fruit, topped with sparkling lemonade.

Ingredients

Servings:
(2 servings) Units:
  • 1/4 lbs Pimm's No. 1
  • 1 mini cucumber sliced
  • 2 strawberries sliced
  • 1 lemon sliced
  • 1 bunch fresh mint
  • Ice
  • 3/8 lbs Limonata or sparkling lemonade

Nutrition (per serving, estimated)

Estimated based off 3 of 7 identified ingredients (per 100 g food data, scaled by amount).

Energy
79 cal
Protein
2.19 g
Carbohydrate
21.6 g
Fiber
6.01 g
Sugars
10.1 g
Sodium
3.65 mg
Total fat
0.77 g
Saturated fat
0.06 g
Monounsaturated fat
0.08 g
Polyunsaturated fat
0.33 g
Vitamins & minerals
  • Calcium: 51.9 mg
  • Iron: 1.26 mg
  • Magnesium: 28.3 mg
  • Phosphorus: 53.5 mg
  • Potassium: 379 mg
  • Zinc: 0.28 mg

Let's Prepare

Collect

Gather these ingredients — no prep needed yet.

  • 1/4 lbs Pimm's No. 1
  • 1 bunch fresh mint
  • Ice
  • 3/8 lbs Limonata or sparkling lemonade

Prepare

  • Slice 1 mini cucumber
  • Slice 2 strawberries
  • Slice 1 lemon

Let's Cook

  1. Step 1.

    In a measuring cup, combine 4 ounces Pimm's No. 1, sliced cucumber, sliced strawberries, sliced lemon, and a few fresh mint leaves. Add ice and stir gently to mix and chill the ingredients.

  2. Step 2.

    Divide the mixture evenly between two glasses, including the fruit and mint.

  3. Step 3.

    Top each glass with 3 ounces Limonata or sparkling lemonade. Serve immediately.

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