Mojito

  • 5m Prep Time
  • 0sCook Time
  • 5m Ready In
  • Cuisine : Cuban
  • Course : Other

1 serving A Cuban highball well known and loved for its refreshing combination of white rum, lime juice, and mint.

Ingredients

Servings:
(1 serving) Units:
  • 6 mint leaves
  • 1 teaspoon sugar
  • ½ ounce lime juice
  • 2 ounces white rum
  • 2 ounces club soda
  • A bushy mint sprig

Let's Prepare

Collect

Gather these ingredients — no prep needed yet.

  • 6 mint leaves
  • 1 teaspoon sugar
  • ½ ounce lime juice
  • 2 ounces white rum
  • 2 ounces club soda
  • A bushy mint sprig

Let's Cook

  1. Step 1.

    Add to a cocktail shaker: 6 mint leaves; 1 teaspoon sugar; ½ ounce lime juice

  2. Step 2.

    Muddle until the mint leaves are well crushed. Add: 2 ounces white rum

  3. Step 3.

    Fill the cocktail shaker with ice cubes and shake until well chilled, about 12 seconds. Strain the cocktail into a chilled highball glass filled with ice. Top off the cocktail with: 2 ounces club soda

  4. Step 4.

    Garnish with: A bushy mint sprig

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