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Melba Toast

Melba Toast

Cuisine:World

Course:Snack

5m prep 15m cook 20m ready

Thinly sliced bread toasted until crisp and golden brown, perfect for snacking or serving with dips.

Ingredients

Servings:
  • White or other bread

Let's Prepare

Collect

Gather these ingredients - no prep needed yet.

  • White or other bread

Let's Cook

  1. Step 1.

    Cut into the thinnest possible slices: White or other bread

  2. Step 2.

    Remove the crusts. Place on a baking sheet and toast in a 250°F oven until crisp and a light golden brown.

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