Marmalade Glaze

Name: Marmalade Glaze
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Cuisine: World
Ingredients: ¾ cup orange, lemon, ginger, pineapple, or other marmalade; (2 tablespoons Cognac or bourbon)

5m Prep Time
0sCook Time
5m Ready In

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Cuisine : World
Course : Sauce

A simple glaze made from marmalade, optionally enhanced with Cognac or bourbon, perfect for baked ham or poultry.

Ingredients

Servings:

½× 1× 1½× 2× 3×

Units:

As Written US Metric

¾ cup orange, lemon, ginger, pineapple, or other marmalade
(2 tablespoons Cognac or bourbon)

Let's Prepare

Collect

Gather these ingredients - no prep needed yet.

¾ cup orange, lemon, ginger, pineapple, or other marmalade
(2 tablespoons Cognac or bourbon)

Let's Cook

Step 1.

Briefly heat if necessary to make of spreading consistency: ¾ cup orange, lemon, ginger, pineapple, or other marmalade
Step 2.

If desired, stir in: (2 tablespoons Cognac or bourbon)