Ideas For Flavoring Mustard
- 5m Prep Time
- 0sCook Time
- 5m Ready In
This recipe provides ideas for flavoring mustard with various ingredients like dried fruit, herbs, curry powder, chipotle, horseradish, garlic, or shallots. Stir any of these into grainy or hot mustard to create a custom condiment.
Ingredients
- ¼ cup dried fruit (such as nectarines, apricots, or plums), plumped and finely diced, plus 1 tablespoon honey, or to taste
- Up to ¼ cup minced herbs (such as tarragon, rosemary, thyme, or chives) plus 1 ½ teaspoons brown sugar
- 1 tablespoon lemon juice plus 1 ½ teaspoons ground coriander
- 1 tablespoon curry powder
- 1 chipotle pepper in adobo sauce, minced
- 2 teaspoons drained prepared horseradish
- Minced or grated garlic to taste
- 1 tablespoon minced shallot
Let's Prepare
Collect
Gather these ingredients — no prep needed yet.
- ¼ cup dried fruit (such as nectarines, apricots, or plums), plumped and finely diced, plus 1 tablespoon honey, or to taste
- Up to ¼ cup minced herbs (such as tarragon, rosemary, thyme, or chives) plus 1 ½ teaspoons brown sugar
- 1 tablespoon lemon juice plus 1 ½ teaspoons ground coriander
- 1 tablespoon curry powder
- 1 chipotle pepper in adobo sauce, minced
- 2 teaspoons drained prepared horseradish
- Minced or grated garlic to taste
- 1 tablespoon minced shallot
Let's Cook
-
Step 1.
Stir one of the following into Grainy Mustard or Hot Mustard.: ¼ cup dried fruit (such as nectarines, apricots, or plums), plumped and finely diced, plus 1 tablespoon honey, or to taste; Up to ¼ cup minced herbs (such as tarragon, rosemary, thyme, or chives) plus 1 ½ teaspoons brown sugar; 1 tablespoon lemon juice plus 1 ½ teaspoons ground coriander; 1 tablespoon curry powder; 1 chipotle pepper in adobo sauce, minced; 2 teaspoons drained prepared horseradish; Minced or grated garlic to taste; 1 tablespoon minced shallot