Homemade Ssamjang
5m prep 0s cook 5m ready
A quick Korean condiment made by mixing doenjang, gochujang, sesame oil, honey, garlic, and spring onion. Thick, spoonable, and ready in minutes.
Make This Recipe Part of Your Week
Add it to a free meal plan or jump straight to a shopping list—no account required.
Save It. Plan It. Shop It.
Ingredients
- 2 tbsp doenjang
- 1 tbsp gochujang
- 1 tsp toasted sesame oil
-
1 tsp
honey
- 1 garlic clove grated
- 1 tbsp spring onion finely sliced
- 1 tsp toasted sesame seeds
- water as needed
Add Ingredients to Shopping List
Use the servings and units above—your list will match what you see here. No account required.
Create Shopping ListNutrition (per serving, estimated)
Estimated based off 5 of 8 identified ingredients (per 100 g food data, scaled by amount).
Vitamins & minerals
- Calcium: 255 mg
- Iron: 2.64 mg
- Magnesium: 44.7 mg
- Phosphorus: 231 mg
- Potassium: 577 mg
- Zinc: 1.89 mg
Let's Cook
-
Step 1.
Combine all ingredients in a small bowl. Add just enough water to create a thick, spoonable sauce. Refrigerate until serving.
Planning More Than One Meal?
Build a free week plan and get one consolidated shopping list. No account required to try it.
Ratings & reviews
Have you made this? Take a moment and let us know what you think. Sign in to leave a rating.