Grilled Sweet Onions
4 servings Large red onions can be used when sweet onions are unavailable. These are a great topping to grill alongside hamburgers, sausages, or steaks. Prepare a medium-hot grill fire.
Let's Prepare
Collect
Gather these ingredients — no prep needed yet.
- 3 large sweet onions
- ¼ cup vegetable oil
- Salt and black pepper to taste
Let's Cook
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Step 1.
Peel and slice into 1-inch-thick rounds: 3 large sweet onions
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Step 2.
Carefully impale each slice horizontally through the center with a skewer so they will not fall apart. Rub with: ¼ cup vegetable oil; Salt and black pepper to taste
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Step 3.
Grill until tender and lightly charred, turning once, about 6 minutes per side. Remove the skewers to serve.
