Flavored Or Italian Sodas

  • 5m Prep Time
  • 0sCook Time
  • 5m Ready In
  • Cuisine : World
  • Course : Other

1 serving This is an excellent way to use up jelly that didn’t set properly. Or, gently melt an equal amount of any jelly and use it instead of the syrup. For a tangier drink, use Fruit Shrub instead of the syrup.

Ingredients

Servings:
(1 serving) Units:
  • 3 tablespoons any flavored syrup, store-bought or homemade, or to taste
  • Sparkling water
  • (2 tablespoons heavy cream or half-and-half, or to taste)

Let's Prepare

Collect

Gather these ingredients — no prep needed yet.

  • 3 tablespoons any flavored syrup, store-bought or homemade, or to taste
  • Sparkling water
  • (2 tablespoons heavy cream or half-and-half, or to taste)

Let's Cook

  1. Step 1.

    Add to a tall glass: 3 tablespoons any flavored syrup, store-bought or homemade, or to taste

  2. Step 2.

    Fill the glass with crushed ice, then top up with: Sparkling water

  3. Step 3.

    If desired, pour over the top: (2 tablespoons heavy cream or half-and-half, or to taste)

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